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Improving Crude Protein Digestibility

…on the prececal amino acid digestibility and the influence on composition of the microbial community in the small intestine. Treatments considered of three protease products added to the corn-soybean meal…

Soybean Checkoff Research Projects (January 2017)

U.S. soybean farmers through their soybean checkoff are providing funding for research to improve the utilization of soybean meal. Some of the projects underway are: Project Title: Assessing nutritional value…

Soybean Products for Dairy Cattle – February 2016

…forage-based ration. Depending on how the soybeans were processed, they can provide high quality protein, degradable, undegradable and soluble protein, energy, fat, and fiber. Soybeans also provide protein and energy…