Researchers at the University of Illinois determined the effects of graded levels of microbial phytase on the apparent total tract digestibility (ATTD) of phosphorus (P) and calcium (Ca) and the standardized total tract digestibility (STTD)...
Researchers at the University of Illinois conducted an experiment to compare chemical composition and standardized ileal digestibility (SID) of amino acids in soybean meal (SBM) from five countries when fed to growing pigs. Five sources...
A Soybean Meal Swine Health experiment was conducted at the University of Illinois to determine the effects of dietary soybean meal (SBM) concentration on the growth performance and immune response of pigs infected with porcine reproductive...
