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Adding Value to Soybeans through Cattle

Whole soybeans are an excellent source of protein analyzing about 40% on a dry basis. Whole soybeans can be included in cattle diets as a source of protein and energy….

Importance of Properly Processing Soybeans

…mg/g), heat-degraded lysine (1.40 to 8.60 g/kg), and KOH solubilities (65.5-97.6%) levels. These experimentally-processed soybeans were included into a common grower and finisher diet for broiler chicks at fixed amounts…

Trypsin Inactivation in Soybeans

…protein efficiency, improvement of protein digestibility, and destruction of the pancreatic hypertrophic factor. Multiple steam treatments were evaluated in the processing of soybeans to assess effects on trypsin inhibitor activity….