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Improving Phosphorus Digestibility of Soybean Meal

Two experiments were conducted to determine phosphorus digestibility, digestible energy and metabolizable energy content of two enzyme-treated soybean meals and in a conventional soybean meal (SBM). In the first experiment,…

New phytate values for ingredients explored

…only sources of phosphorus in these diets were FSBM and SBM. A phosphorus-free diet to estimate basal endogenous losses of phosphorus was also formulated. Thirty barrows weighing about 14kg were…

Bioavailability of Phosophorus

…All samples of ingredients, diets, and feces were analyzed for phosphorus and values for ATTD and STTD of phosphorus were calculated. Results indicated that the basal endogenous phosphorus losses were…

Soybean Meal Composition

…All samples of ingredients, diets, and feces were analyzed for phosphorus and values for ATTD and STTD of phosphorus were calculated. Results indicated that the basal endogenous phosphorus losses were…

Soybean Meal Use – Poultry – 2012

The addition of microbial phytase to diets for broiler chickens has been shown to improve the availability of phytate phosphorus, total phosphorus, some other minerals, and amino acids. In this…